Dinner

Stuffed Round Steak is for Dinner.

Stuffed Round Steak takes several minutes to prepare.

Stuffed Round Steak takes several minutes to cook.

Stuffed Round Steak makes 8 servings.

The ingredients for Stuffed Round Steak are:

1 1/2 lbs Round Steak
3/4 C Italian Style Bread Crumbs
2 T Olive Oil
1/4 C Fresh Parsley Chopped
1 t Garlic Powder
3 T Grated Parmesan Cheese
1/2 t Paprika
1/3 C Chopped Onion
1 C Chopped Mushrooms
8 Slices Turkey Bacon
Olive Oil Spray
8 Toothpicks Soaked in Water

Here is how you make Stuffed Round Steak:

Tenderize round steak with meak mallet.Cut steak into 8 2" strips.Saute chopped onion and mushrooms in olive oil.Combine onion, mushrooms, parsley, bread crumbs, parmesan cheese and paprika.Spread mixture on each steak strip.Roll up each strip and wrap in turkey bacon.Secure each roll with toothpick which has been soaked in water to prevent scorching.Spray rolls with olive oil spray and sprinkly with garlic powder.Broil until bacon becomes crispy.Number of Servings: 8Recipe submitted by SparkPeople user CARINMARIE.

The nutritional information for Stuffed Round Steak is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 236.4

• Total Fat: 10.6 g
• Cholesterol: 66.3 mg
• Sodium: 473.6 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 0.9 g
• Protein: 24.5 g