Dinner

Millie's Stuffed Green Pepers (Pillsbury) is for Dinner.

Millie's Stuffed Green Pepers (Pillsbury) takes 35 minutes to prepare.

Millie's Stuffed Green Pepers (Pillsbury) takes 40 minutes to cook.

Millie's Stuffed Green Pepers (Pillsbury) makes 4 servings.

The ingredients for Millie's Stuffed Green Pepers (Pillsbury) are:

2/3 cup Brown Rice (I used Minute Rice)
4 medium Green Bell Peppers
1 lb Ground Turkey
1/3 cup celery, chopped
2 Tb onion, chopped
1/2 t Salt
Dash Pepper
1/4 cup Ketchup
1 medium tomato, chopped
1 (8 oz) tomato sauce
1 t Sugar
1/4 t dried basil leaves
1/4 cup Cheddar Cheese, Reduced Fat, shredded

Here is how you make Millie's Stuffed Green Pepers (Pillsbury):

Cook rice according to directions.Preheat oven to 350.Cut off tops of peppers and remove seeds and membranes. Place in large saucepan and cover with water. Bring to a boil. Boil for 5 minutes. Drain. Set aside.In large skillet, brown meat, celery and onions. Drain. Add cooked rice, salt, pepper, ketchup and tomato. Mix well. Spoon mixture into prepared peppers and place filled peppers in ungreased shallow baking pan. In small bowl, combine tomato sauce, sugar and basil. Mix well. Spoon half of mixture over peppers.Bake at 350 for 30. Spoon remaining sauce over peppers and sprinkle cheese on top. Bake another 5 minutes.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SPMILLIE.

The nutritional information for Millie's Stuffed Green Pepers (Pillsbury) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 323.5

• Total Fat: 10.5 g
• Cholesterol: 85.0 mg
• Sodium: 929.4 mg
• Total Carbs: 30.8 g
• Dietary Fiber: 4.2 g
• Protein: 27.3 g