The recipe Sweet Corn Sloppy Joe Bake

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Sweet Corn Sloppy Joe Bake recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Sweet Corn Sloppy Joe Bake!

Sweet Corn Sloppy Joe Bake

Sweet Corn Sloppy Joe Bake Recipe
Sweet Corn Sloppy Joe Bake

This was a very good family dinner I am sure your family will love it as well.

What Course Is Sweet Corn Sloppy Joe Bake?

Sweet Corn Sloppy Joe Bake is for Dinner.


How Long Does Sweet Corn Sloppy Joe Bake Recipe Take To Prepare?

Sweet Corn Sloppy Joe Bake takes 15 minutes to prepare.


How Long Does Sweet Corn Sloppy Joe Bake Recipe Take To Cook?

Sweet Corn Sloppy Joe Bake takes 35 minutes to cook.


How Many Servings Does Sweet Corn Sloppy Joe Bake Recipe Make?

Sweet Corn Sloppy Joe Bake makes 10 servings.


What Are The Ingredients For Sweet Corn Sloppy Joe Bake Recipe?

The ingredients for Sweet Corn Sloppy Joe Bake are:

Meat:
1 pound ground turkey
1 cup chopped onion
1 can (15 oz) Tomato sauce
1/2 cup ketchup
1/4 cup Splenda brown sugar blend
2 tsp mustard

Topping:
Sweet Corn Topping:
1 1/2 cups flour
1/3 cup Splenda blend
1/2 cup yellow corn meal
1 Tbsp baking powder
1/2 tsp salt
1 1/4 cup 1% milk
1/2 cup egg sub
1/3 cup vegetable oil
3 Tbsp diet margarine melted


How Do I Make Sweet Corn Sloppy Joe Bake?

Here is how you make Sweet Corn Sloppy Joe Bake:

Cook gound turkey and onion in skillet until meat is brown; drain. Stir in tomato sauce, ketchup, brown sugar and mustard. Heat to boiling. Spoon into ungreased 13x9x2" pan.ToppingCombine flour, sugar, corn meal, baking powder and salt in medium bowl. Combine milk , eggs, oil, and margarine in small bowl; mix well. Add to flour mixture stir just until blended, pour over the meat mixture and bake at 350 for 35 min until it is lightly brown.Number of Servings: 10Recipe submitted by SparkPeople user ROSIE19531.


What's The Nutritional Info For Sweet Corn Sloppy Joe Bake?

The nutritional information for Sweet Corn Sloppy Joe Bake is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 350.1
  • Total Fat: 12.5 g
  • Cholesterol: 33.7 mg
  • Sodium: 745.3 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 14.4 g

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