Dinner

Sweet Onion Broccoli Cornbread is for Dinner.

Sweet Onion Broccoli Cornbread takes 15 minutes to prepare.

Sweet Onion Broccoli Cornbread takes 45 minutes to cook.

Sweet Onion Broccoli Cornbread makes 8 servings.

The ingredients for Sweet Onion Broccoli Cornbread are:

Ingredients

1 large sweet onion, finely chopped

1 (10 ounce) package frozen chopped broccoli, thawed

3/4 cup cottage cheese

4 beaten eggs

1 (7.5 ounce) package corn bread mix

1 tsp salt or less to taste preference

1/2 cup margarine, melted

Here is how you make Sweet Onion Broccoli Cornbread:

Directions1. Preheat oven to 425 degrees F. Grease a 9x9-inch metal baking pan.2. In a bowl, mix together the sweet onion, broccoli, cottage cheese, eggs, corn bread mix, and margarine. Scoop the mixture into the prepared baking pan.3. Bake in the preheated oven until the top is browned and the casserole has risen, about 45 minutes.Serving Size: said it made 8Number of Servings: 8Recipe submitted by SparkPeople user LYNNBAUM.

The nutritional information for Sweet Onion Broccoli Cornbread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 261.0

• Total Fat: 20.3 g
• Cholesterol: 161.8 mg
• Sodium: 316.9 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 1.3 g
• Protein: 11.6 g