The recipe Red Sweet and Sour Cabbage

Made From Scratch Recipes

Red Sweet and Sour Cabbage recipe is a German Dinner meal that takes 15 minutes to make. If you enjoy German for Dinner, you will like Red Sweet and Sour Cabbage!

Red Sweet and Sour Cabbage

Red Sweet and Sour Cabbage Recipe
Red Sweet and Sour Cabbage

Red Sweet & Sour Cabbage

What Course Is Red Sweet and Sour Cabbage?

Red Sweet and Sour Cabbage is for Dinner.


How Long Does Red Sweet and Sour Cabbage Recipe Take To Prepare?

Red Sweet and Sour Cabbage takes 15 minutes to prepare.


How Long Does Red Sweet and Sour Cabbage Recipe Take To Cook?

Red Sweet and Sour Cabbage takes 15 minutes to cook.


How Many Servings Does Red Sweet and Sour Cabbage Recipe Make?

Red Sweet and Sour Cabbage makes 1 servings.


What Are The Ingredients For Red Sweet and Sour Cabbage Recipe?

The ingredients for Red Sweet and Sour Cabbage are:

Red cabbage whole head shredded
Tart apple chopped
Yellow onion chopped
Chicken Broth
Brown sugar
Apple vinegar
Cinnamon
Nutmet
Ginger


How Do I Make Red Sweet and Sour Cabbage?

Here is how you make Red Sweet and Sour Cabbage:

Cook all ingredients until cabbage is completely wilted. Boil off any remaining liquid. Sprinkle with sugar and seasonings and vinegar. Let sit overnight and serve hot the next day.Number of Servings: 1Recipe submitted by SparkPeople user NEWTEXAN.


What's The Nutritional Info For Red Sweet and Sour Cabbage?

The nutritional information for Red Sweet and Sour Cabbage is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 468.1
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 313.6 mg
  • Total Carbs: 112.5 g
  • Dietary Fiber: 24.1 g
  • Protein: 16.4 g

What Type Of Cuisine Is Red Sweet and Sour Cabbage?

Red Sweet and Sour Cabbage is German cuisine.


What Dietary Needs Does Red Sweet and Sour Cabbage Meet?

The dietary needs meet for Red Sweet and Sour Cabbage is Vegetarian


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