The recipe Sweet Corn Cakes

Made From Scratch Recipes

Sweet Corn Cakes recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Sweet Corn Cakes!

Sweet Corn Cakes

Sweet Corn Cakes Recipe
Sweet Corn Cakes

What Course Is Sweet Corn Cakes?

Sweet Corn Cakes is for Dinner.


How Long Does Sweet Corn Cakes Recipe Take To Prepare?

Sweet Corn Cakes takes several minutes to prepare.


How Long Does Sweet Corn Cakes Recipe Take To Cook?

Sweet Corn Cakes takes several minutes to cook.


How Many Servings Does Sweet Corn Cakes Recipe Make?

Sweet Corn Cakes makes 4 servings.


What Are The Ingredients For Sweet Corn Cakes Recipe?

The ingredients for Sweet Corn Cakes are:

3 ears of corn
1 red onion
2 eggs
1 cup flour
1 tsp baking powder
1 tbs olive oil


How Do I Make Sweet Corn Cakes?

Here is how you make Sweet Corn Cakes:

in a food processor process corn (cut off of the cob), onion and eggs. Add in flour, and taking powderIn a large nonstick skillet, heat oil in pan, and add batter, making small pancakes sized cakes. Cook on each side until golden.Top with fresh avocados and tomatoes and cilantro.Serving Size: 2 cakesNumber of Servings: 4Recipe submitted by SparkPeople user MANDA31384.


What's The Nutritional Info For Sweet Corn Cakes?

The nutritional information for Sweet Corn Cakes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 282.7
  • Total Fat: 7.4 g
  • Cholesterol: 93.1 mg
  • Sodium: 53.1 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 10.2 g

What Dietary Needs Does Sweet Corn Cakes Meet?

The dietary needs meet for Sweet Corn Cakes is Vegetarian


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