Dinner

Meatloaf with Sweet and Sour Glaze is for Dinner.

Meatloaf with Sweet and Sour Glaze takes 10 minutes to prepare.

Meatloaf with Sweet and Sour Glaze takes 60 minutes to cook.

Meatloaf with Sweet and Sour Glaze makes 16 servings.

The ingredients for Meatloaf with Sweet and Sour Glaze are:

2 lb extra lean ground beef
2 med onion, chopped
1/2 cup skim milk
2 egg, beaten
16 crushed soda crackers
salt and pepper to taste
1/2 cup ketchup
1/2 cup water
2 tsp dry mustard
1 cup brown sugar

Here is how you make Meatloaf with Sweet and Sour Glaze:

Makes 2 loaves - total 16 servings ? Combine beef through pepper. Mix well. Divide in two and place each half in a 1.5 litre loaf pan. Make a groove down the center of each loaf.? In a bowl, combine ketchup, water, mustard and brown sugar. Pour over loaves and bake for 1 hour in a preheated 350F oven.? Drain, serve with mashed potatoes and steamed beans.Number of Servings: 16Recipe submitted by SparkPeople user MOUNTROYALMOM.

The nutritional information for Meatloaf with Sweet and Sour Glaze is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 191.4

• Total Fat: 7.2 g
• Cholesterol: 60.7 mg
• Sodium: 154.0 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 0.3 g
• Protein: 11.9 g