Dinner

Slow Cooker Pork Chops w/ apples and sweet potatoes is for Dinner.

Slow Cooker Pork Chops w/ apples and sweet potatoes takes several minutes to prepare.

Slow Cooker Pork Chops w/ apples and sweet potatoes takes several minutes to cook.

Slow Cooker Pork Chops w/ apples and sweet potatoes makes 8 servings.

The ingredients for Slow Cooker Pork Chops w/ apples and sweet potatoes are:

*Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, 8 chop, excluding refuse (yield from
Sweet potato, 5 sweetpotato, 5" long
Apples, fresh with skin, 5 medium (2-3/4" dia) (approx 3 per l
Onions, raw, 1 cup, chopped
Brown Sugar, .5 cup, unpacked
*Balsamic Vinegar, 6 tbsp

Here is how you make Slow Cooker Pork Chops w/ apples and sweet potatoes:

To put into freezer before cooking: Assembly Instructions: Add all ingredients to the pack, in the order they were listed. Remove as much air as you can or vacuum seal the pack. Freeze up to 6 months in a refrigerator freezer, or 12 months in a deep freezer.Cooking Instructions: Thaw the slow cooker pack in the refrigerator overnight, or in a bowl of warm water for about 30 minutes. If the pack is partially thawed, cook on low for 8-10 hours. If the pack is completely thawed, you can cook on high for 6 hours or low for 8 hours.Read more: http://www.5dollardinners.com/slow-cooker-pork-chops-with-apples-sweet-potatoes/#ixzz3ACbWya6AServing Size: Serves 8Number of Servings: 8Recipe submitted by SparkPeople user PENGUINESS.

The nutritional information for Slow Cooker Pork Chops w/ apples and sweet potatoes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 366.6

• Total Fat: 11.5 g
• Cholesterol: 59.2 mg
• Sodium: 62.4 mg
• Total Carbs: 47.0 g
• Dietary Fiber: 4.9 g
• Protein: 22.6 g