The recipe Slow Cooker Pork Chops with Apples and Sweet Potatoes

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Slow Cooker Pork Chops with Apples and Sweet Potatoes recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Slow Cooker Pork Chops with Apples and Sweet Potatoes!

Slow Cooker Pork Chops with Apples and Sweet Potatoes

Slow Cooker Pork Chops with Apples and Sweet Potatoes Recipe
Slow Cooker Pork Chops with Apples and Sweet Potatoes

Pork chops and sweet potatoes in the crock pot

What Course Is Slow Cooker Pork Chops with Apples and Sweet Potatoes?

Slow Cooker Pork Chops with Apples and Sweet Potatoes is for Dinner.


How Long Does Slow Cooker Pork Chops with Apples and Sweet Potatoes Recipe Take To Prepare?

Slow Cooker Pork Chops with Apples and Sweet Potatoes takes 20 minutes to prepare.


How Long Does Slow Cooker Pork Chops with Apples and Sweet Potatoes Recipe Take To Cook?

Slow Cooker Pork Chops with Apples and Sweet Potatoes takes 480 minutes to cook.


How Many Servings Does Slow Cooker Pork Chops with Apples and Sweet Potatoes Recipe Make?

Slow Cooker Pork Chops with Apples and Sweet Potatoes makes 8 servings.


What Are The Ingredients For Slow Cooker Pork Chops with Apples and Sweet Potatoes Recipe?

The ingredients for Slow Cooker Pork Chops with Apples and Sweet Potatoes are:

8 serving Boneless Pork Chop Bake (1 chop/serv)
5 sweetpotato, 5" long Sweet potato
5 medium (2-3/4" dia) (approx 3 Apples, fresh with skin
1 large Onions, raw
.5 cup, packed Brown Sugar
6 tbsp Balsamic Vinegar


How Do I Make Slow Cooker Pork Chops with Apples and Sweet Potatoes?

Here is how you make Slow Cooker Pork Chops with Apples and Sweet Potatoes:

Put all in crockpot, cook 8 hours on low.Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user RAVENLYNNE.


What's The Nutritional Info For Slow Cooker Pork Chops with Apples and Sweet Potatoes?

The nutritional information for Slow Cooker Pork Chops with Apples and Sweet Potatoes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 568.1
  • Total Fat: 24.4 g
  • Cholesterol: 67.0 mg
  • Sodium: 588.4 mg
  • Total Carbs: 65.1 g
  • Dietary Fiber: 6.1 g
  • Protein: 28.3 g

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