Dinner

Tangy Sweet Pork Loin Chops is for Dinner.

Tangy Sweet Pork Loin Chops takes 5 minutes to prepare.

Tangy Sweet Pork Loin Chops takes 20 minutes to cook.

Tangy Sweet Pork Loin Chops makes 4 servings.

The ingredients for Tangy Sweet Pork Loin Chops are:

4 Boneless Pork Chops (about 16 oz)
1/4 cup honey
2 tsp brown sugar
3 tsp French's Dijon Mustard
2 tbsp Soy Sauce lite
1 tbsp Paprika
about 1 tbsp water

Here is how you make Tangy Sweet Pork Loin Chops:

Preheat oven to 350 degrees. Mix all ingredients together excluding the pork chops.coat pork chops (both sides) in mixture, place is baking dish, cover with foil and bake about 20 minsServing Size: Makes 4, 4 oz servingsNumber of Servings: 4Recipe submitted by SparkPeople user ANGELREBEL.

The nutritional information for Tangy Sweet Pork Loin Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 216.7

• Total Fat: 4.2 g
• Cholesterol: 0.0 mg
• Sodium: 289.9 mg
• Total Carbs: 22.0 g
• Dietary Fiber: 0.7 g
• Protein: 22.8 g

The dietary needs meet for Tangy Sweet Pork Loin Chops is Low Fat