Dinner

Grilled Sweet Potatoes is for Dinner.

Grilled Sweet Potatoes takes several minutes to prepare.

Grilled Sweet Potatoes takes several minutes to cook.

Grilled Sweet Potatoes makes 6 servings.

The ingredients for Grilled Sweet Potatoes are:

3 sweet potatoes, peeled and cut into 1 inch pieces
3 Tbsp. olive oil
2 Tbsp. brown sugar, packed
1/4 tsp. salt
1/4 tsps. ground black pepper
1/4 tsp. cinnamon, ground
1/8 tsp. cayenne pepper
3 Tbsp. unsalted butter
aluminum foil

Here is how you make Grilled Sweet Potatoes:

Preheat an outdoor grill for medium-high heat, and lightly oil the grate.2.Divide the sweet potato cubes in half, and place each half in the center of a rectangle of aluminum foil. Top each portion with about half of the butter. Sprinkle about half of the brown sugar, cumin, and cayenne pepper over each portion. Season with salt and pepper. Fold the corners of the aluminum foil together and seal to form a pouch around each portion.3.Cook on the preheated grill, turning pouches every 10 minutes, until the potatoes are tender and cooked through, 20 to 30 minutes.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MNLSLATER.

The nutritional information for Grilled Sweet Potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 196.2

• Total Fat: 12.3 g
• Cholesterol: 15.0 mg
• Sodium: 71.0 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 2.2 g
• Protein: 1.0 g