Dinner

Sweet and Tangy Marinade Salmon is for Dinner.

Sweet and Tangy Marinade Salmon takes 5 minutes to prepare.

Sweet and Tangy Marinade Salmon takes 15 minutes to cook.

Sweet and Tangy Marinade Salmon makes 6 servings.

The ingredients for Sweet and Tangy Marinade Salmon are:

MARINADE:
1/4 c soy sauce (low sodium would be better)
1/4 c packed brown sugar
1/4 c water
1/4 c olive oil
1/2 tsp lemon pepper seasoning

6 salmon filets

Here is how you make Sweet and Tangy Marinade Salmon:

Mix all of the marinade ingredients into a large baggie and add the salmon filets. Let the mixture sit in the refrigerator for quite some time (I recommend several hours) to marinade. Remove the filets from the marinade and dispose of the rest of the marinade. I cook these on a countertop grill like a George Foreman, but you could also cook in the oven or an outdoor grill. Bake/grill until the salmon is light pink/whiteish and flaky.*The calorie count for this isn't accurate because you throw out quite a bit of marinade and don't consume it. Serving Size: Make 6 FiletsNumber of Servings: 6Recipe submitted by SparkPeople user NCREMEENS.

The nutritional information for Sweet and Tangy Marinade Salmon is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 489.2

• Total Fat: 20.0 g
• Cholesterol: 166.2 mg
• Sodium: 816.1 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 0.1 g
• Protein: 64.1 g