The recipe Taco Dip

Made From Scratch Recipes

Taco Dip recipe is a Mexican Dinner meal that takes 10 minutes to make. If you enjoy Mexican for Dinner, you will like Taco Dip!

Taco Dip

Taco Dip Recipe
Taco Dip

This is a nice taco dip that is good for just an appetizer or dinner.

What Course Is Taco Dip?

Taco Dip is for Dinner.


How Long Does Taco Dip Recipe Take To Prepare?

Taco Dip takes 20 minutes to prepare.


How Long Does Taco Dip Recipe Take To Cook?

Taco Dip takes 10 minutes to cook.


How Many Servings Does Taco Dip Recipe Make?

Taco Dip makes 12 servings.


What Are The Ingredients For Taco Dip Recipe?

The ingredients for Taco Dip are:

1 cup Low fat cream cheese
16 oz 80/20 ground beef chuck
1 cup Sour Cream, reduced fat
2 cup, shredded Colby Cheese
2 cup Hormel Chili, No Beans
4 tsp Old El Paso Taco Seasoning
1.5 cup Tomatoes, red, ripe, canned, with green chilies
2 serving Chips, Tortilla, Santitas, about 9 chips


How Do I Make Taco Dip?

Here is how you make Taco Dip:

brown ground beef, add taco seasoning, chili and tomatoes, SimmerMix sour cream and cream cheese together, spread in bottom of 9x13 pan. Pour and spread ground beef mixture over top.Top with Colby cheese,Bake at 350' until cheese is melted and bubblyServe with Tortilla chipsServing Size: 12 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user EWERNETTE.


What's The Nutritional Info For Taco Dip?

The nutritional information for Taco Dip is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 304.6
  • Total Fat: 21.5 g
  • Cholesterol: 67.0 mg
  • Sodium: 600.4 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 17.1 g

What Type Of Cuisine Is Taco Dip?

Taco Dip is Mexican cuisine.


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