The recipe Leslie's Tater-NOT caserole

Made From Scratch Recipes

Leslie's Tater-NOT caserole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Leslie's Tater-NOT caserole!

Leslie's Tater-NOT caserole

Leslie's Tater-NOT caserole Recipe
Leslie's Tater-NOT caserole

Using healthy ingredients to revise a classic, high protein and low carb.

Leslie's Tater-NOT caserole

What Course Is Leslie's Tater-NOT caserole?

Leslie's Tater-NOT caserole is for Dinner.


How Long Does Leslie's Tater-NOT caserole Recipe Take To Prepare?

Leslie's Tater-NOT caserole takes 30 minutes to prepare.


How Long Does Leslie's Tater-NOT caserole Recipe Take To Cook?

Leslie's Tater-NOT caserole takes 30 minutes to cook.


How Many Servings Does Leslie's Tater-NOT caserole Recipe Make?

Leslie's Tater-NOT caserole makes 8 servings.


What Are The Ingredients For Leslie's Tater-NOT caserole Recipe?

The ingredients for Leslie's Tater-NOT caserole are:



*Turkey, Ground turkey, 93% lean, 20 oz
Onions, raw, 1 medium (2-1/2" dia)
Sweet peppers (bell), 1 medium (approx 2-3/4" long, 2-1/2"
Cauliflower, raw, 2 head, medium (5-6" dia)
Mushrooms, fresh, 2 cup, pieces or slices
Shiitake Mushrooms, 6 mushrooms
Almond Breeze Almond Milk, Unsweetened Vanilla, 16 oz
Garlic, 3 tsp
*Cheddar Jack Cheese 2% milk Lucerne Shredded, 2 cup
*Flour, white, .25 cup
Butter, unsalted, 3 tbsp


How Do I Make Leslie's Tater-NOT caserole?

Here is how you make Leslie's Tater-NOT caserole:

I wanted to make sure I had a lighter texture so I pre-cooked my cauliflower and cut it fairly fine (you could use frozen chopped cauliflower also but I would thaw it first).You can re-hydrate dried mushrooms while you cook/prep cauliflower. Put a sautee pan on low to melt the butter and add mushrooms. Cook until mushrooms are done. Meanwhile I cooked the onions, bell peppers, garlic & turkey in another pan season as you desire (I used cumin and basil). Once the mushrooms are cooked to desired tenderness use the flour in the pan to soak up all the butter. Then add the almond milk to make a creamy soup. Stir and cook until smooth.Once it was cooked I put my meat mixture in a large casserole dish and topped with the mushroom mixture. Then I started layering cheese and cauliflower, sprinkling a little cumin in between. Put in the oven at 400 to crisp up the cheese and brown the top for about 15 min's. Serving Size: About 8 servings of approximately a fist size portion of casserole. Number of Servings: 8Recipe submitted by SparkPeople user AKIRA99.


What's The Nutritional Info For Leslie's Tater-NOT caserole?

The nutritional information for Leslie's Tater-NOT caserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 308.2
  • Total Fat: 13.9 g
  • Cholesterol: 81.7 mg
  • Sodium: 384.4 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 5.0 g
  • Protein: 25.4 g

What Dietary Needs Does Leslie's Tater-NOT caserole Meet?

The dietary needs meet for Leslie's Tater-NOT caserole is Low Carb


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day