Dinner

Texas Straw Hats is for Dinner.

Texas Straw Hats takes 10 minutes to prepare.

Texas Straw Hats takes 75 minutes to cook.

Texas Straw Hats makes 8 servings.

The ingredients for Texas Straw Hats are:

?? 1 lb ground beef
?? 1 tsp Smart Balance buttery spread
?? 1/2 c chopped onion
?? 1/3 c chopped celery
?? 1/3 c chopped green bell pepper
?? 6 ounce can tomato paste
?? 1/4 c ketchup
?? 2 tsp chili powder
?? 1 tsp salt
?? 1/8 tsp pepper, 1/4 tsp thyme
?? 1/4 tsp thyme
?? 1 c water
?? 1-2 tsp Worcestershire
?? 1 c shredded cheddar cheese
?? Fritos or similar corn chips

Here is how you make Texas Straw Hats:

Saute onion, green pepper and celery just until soft in a skillet over medium-high heat. Add ground turkey and lightly brown. Drain. Add all other ingredients except corn chips and cheese. Stir and bring to a boil. Reduce heat and simmer uncovered for one hour, stirring occasionally. Serve atop corn chips, topped with cheese.The nutrition was calculated using 1 oz. servings of Fritos and full fat cheese. You could lighten up by using reduced fat cheese. Serving Size: makes 8 1/2 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user AFMOMJAS.

The nutritional information for Texas Straw Hats is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 333.8

• Total Fat: 18.9 g
• Cholesterol: 54.9 mg
• Sodium: 852.6 mg
• Total Carbs: 23.7 g
• Dietary Fiber: 2.5 g
• Protein: 17.8 g