The recipe Texas Red

Made From Scratch Recipes

Texas Red recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like Texas Red!

Texas Red

Texas Red Recipe
Texas Red

Texas Red
Texas Red

What Course Is Texas Red?

Texas Red is for Dinner.


How Long Does Texas Red Recipe Take To Prepare?

Texas Red takes 15 minutes to prepare.


How Long Does Texas Red Recipe Take To Cook?

Texas Red takes 90 minutes to cook.


How Many Servings Does Texas Red Recipe Make?

Texas Red makes 6 servings.


What Are The Ingredients For Texas Red Recipe?

The ingredients for Texas Red are:

3 Lb Beef Chuck Roast
2.5 oz Dried Ancho Chile
200g Chopped Onion
150g Chopped Bell Pepper
25g Chopped Garlic
1T Mexican Oregno
2T Cumin
1/8t Allspice
1/8t Cloves
1T Coarse Kosher Salt
50g Chopped Pickled Jalapenos
1/2 cup Louisiana Hot Sauce
14.5 oz Can Diced Tomatoes
1T Tomato Paste


How Do I Make Texas Red?

Here is how you make Texas Red:

1 serving= 3/4 cupCut roast into 1" chunks and brownAdd all other ingredients and simmer until beef is tender approx. 1 1/2 hrs.


What's The Nutritional Info For Texas Red?

The nutritional information for Texas Red is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 384.4
  • Total Fat: 15.7 g
  • Cholesterol: 147.4 mg
  • Sodium: 1,400.1 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 46.6 g

What Dietary Needs Does Texas Red Meet?

The dietary needs meet for Texas Red is Low Carb


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