The recipe Thai Pud Prig

Made From Scratch Recipes

Thai Pud Prig recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Thai Pud Prig!

Thai Pud Prig

Thai Pud Prig Recipe
Thai Pud Prig

Very Tasty!!! Taste just like the Pud Prig my husband and I use to get at a local Thai Resturant. You can pick up the fish sauce and Seasoning sauce at an asian store. Enjoy!!

What Course Is Thai Pud Prig?

Thai Pud Prig is for Dinner.


How Long Does Thai Pud Prig Recipe Take To Prepare?

Thai Pud Prig takes 30 minutes to prepare.


How Long Does Thai Pud Prig Recipe Take To Cook?

Thai Pud Prig takes 15 minutes to cook.


How Many Servings Does Thai Pud Prig Recipe Make?

Thai Pud Prig makes 4 servings.


What Are The Ingredients For Thai Pud Prig Recipe?

The ingredients for Thai Pud Prig are:

2 TBSP oil
3 cloves garlic, minced
5 Thai peppers (1 to 2 for mild hot) chopped
1 lb. chicken cut in to strips
1 large onion or 2 medium onions
2 TBSP Fish Sauce
1 tsp Seasoning sauce
1 TBSP sugar
1/8 tsp white pepper
1 green onion, chopped


How Do I Make Thai Pud Prig?

Here is how you make Thai Pud Prig:

Heat pan, add oil and garlic Thai peppers. Add chicken and saute until almost done. Add vegetables and combineAdd fish sauce, seasoning sauce, sugar and white pepper.serve over riceServing Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CATHRINENS.


What's The Nutritional Info For Thai Pud Prig?

The nutritional information for Thai Pud Prig is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 71.7
  • Total Fat: 3.7 g
  • Cholesterol: 10.3 mg
  • Sodium: 457.2 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.4 g

What Type Of Cuisine Is Thai Pud Prig?

Thai Pud Prig is Asian cuisine.


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