The recipe Port and Cocunut Tofu

Made From Scratch Recipes

Port and Cocunut Tofu recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Port and Cocunut Tofu!

Port and Cocunut Tofu

Port and Cocunut Tofu Recipe
Port and Cocunut Tofu

What Course Is Port and Cocunut Tofu?

Port and Cocunut Tofu is for Dinner.


How Long Does Port and Cocunut Tofu Recipe Take To Prepare?

Port and Cocunut Tofu takes 40 minutes to prepare.


How Long Does Port and Cocunut Tofu Recipe Take To Cook?

Port and Cocunut Tofu takes 30 minutes to cook.


How Many Servings Does Port and Cocunut Tofu Recipe Make?

Port and Cocunut Tofu makes 3 servings.


What Are The Ingredients For Port and Cocunut Tofu Recipe?

The ingredients for Port and Cocunut Tofu are:

Tofu, firm, 180 grams, chopped
Ketchup, Heinz, 1 tbsp
Lea & Perrins Worcester Sauce, 1 tablespoon (tbsp)
Balsamic Vinegar, 1 tbsp
Port (small port glass), 1.69 oz
Coconut Milk (Silk), 3 tbsp
Onions, raw, 0.5 medium (2-1/2" dia)
Yellow Peppers (bell peppers), 0.5 pepper, large, chopped
Basil, 5 leaves, chopped
Salt, 1 tsp
Pepper, black, 0.5 tsp
water, 0.75 cup


How Do I Make Port and Cocunut Tofu?

Here is how you make Port and Cocunut Tofu:

1) Combine all ingredients except oil2) Marinate for 30 minutes3) Add oil to frying pan and heat till warm.4) Add tofu mixture and cook till a thick sauce forms.Serving Size: 3 portionsNumber of Servings: 3Recipe submitted by SparkPeople user JACEUG.


What's The Nutritional Info For Port and Cocunut Tofu?

The nutritional information for Port and Cocunut Tofu is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 115.2
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 897.0 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.6 g

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