Dinner

Thai Tofu is for Dinner.

Thai Tofu takes several minutes to prepare.

Thai Tofu takes several minutes to cook.

Thai Tofu makes 2 servings.

The ingredients for Thai Tofu are:

1- 12 oz block Mori Nu Extra Firm Tofu
1/4 c. All Natural Peanut Butter
1/3 c. chopped green onions
1.5 Tsp Olive Oil
.5 tsp Sesame Oil
1 tbs lite Soy Sauce
2 tsp ginger root
1/4 cup Coconut milk

1

Here is how you make Thai Tofu:

Heat olive oil and sesame oil in a skillet over medium-high heat. Reduce heat to medium, and cook green onions for one minute. Add tofu, and continue cooking 4 minutes more, sprinkling with soy sauce halfway through. Soften Peanut Butter and coconut milk in microwave, add to tofu.Remove from heat, and toss in coconut. Transfer to a serving dish, and sprinkle with sesame seeds if desired.Number of Servings: 2Recipe submitted by SparkPeople user SARAJANE331.

The nutritional information for Thai Tofu is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 418.0

• Total Fat: 29.9 g
• Cholesterol: 0.0 mg
• Sodium: 402.2 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 2.7 g
• Protein: 21.3 g

Thai Tofu is Asian cuisine.

The dietary needs meet for Thai Tofu is Vegan