Dinner

Savory Bacon and sun dried tomato spaghettie is for Dinner.

Savory Bacon and sun dried tomato spaghettie takes 15 minutes to prepare.

Savory Bacon and sun dried tomato spaghettie takes 10 minutes to cook.

Savory Bacon and sun dried tomato spaghettie makes 4 servings.

The ingredients for Savory Bacon and sun dried tomato spaghettie are:

*Bella Sun Luci Sun Dried Tomatoes Halves, 56 gram (remove)
*Wegman's Super Pasta - Spaghetti (2oz), 4 serving (remove)
*Bacon 45% Less Fat 33% Less Sodium Wegman's 1 Slice, 11 serving (remove)
Divina Extra Virgin Olive Oil, 4 serving (remove)
Scallions, raw, 1 medium (4-1/8" long) (remove)
Wegmans Grated Parmesan, 2 serving (remove)
*Garlic, Minced, SPICE WORLD (1tsp/5g), 6 tsp (remove)

Here is how you make Savory Bacon and sun dried tomato spaghettie:

*cook the bacon until crispy and chop once drained.*cook pasta until al-dente and drain*In a heated skillet add olive oil, garlic and scallion give it a good stir.*add bacon and sun dried tomatoes and give them a good sweat.* add the pasta followed by the parmesan and make sure the ingredients get nicely mixed.Serves 4Serving Size: Makes 4 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user EMCICABRAR.

The nutritional information for Savory Bacon and sun dried tomato spaghettie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 439.5

• Total Fat: 21.8 g
• Cholesterol: 2.5 mg
• Sodium: 284.4 mg
• Total Carbs: 47.8 g
• Dietary Fiber: 7.1 g
• Protein: 18.6 g