The recipe Tomato and Basil Farfalle

Made From Scratch Recipes

Tomato and Basil Farfalle recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Tomato and Basil Farfalle!

Tomato and Basil Farfalle

Tomato and Basil Farfalle Recipe
Tomato and Basil Farfalle

What Course Is Tomato and Basil Farfalle?

Tomato and Basil Farfalle is for Dinner.


How Long Does Tomato and Basil Farfalle Recipe Take To Prepare?

Tomato and Basil Farfalle takes 10 minutes to prepare.


How Long Does Tomato and Basil Farfalle Recipe Take To Cook?

Tomato and Basil Farfalle takes 10 minutes to cook.


How Many Servings Does Tomato and Basil Farfalle Recipe Make?

Tomato and Basil Farfalle makes 2 servings.


What Are The Ingredients For Tomato and Basil Farfalle Recipe?

The ingredients for Tomato and Basil Farfalle are:

1 cup organic farfalle
1/4 cup Parmesan cheese, grated
1/4 cup Roma tomato, diced
1/2 tbsp butter, unsalted
Basil, salt and pepper to taste


How Do I Make Tomato and Basil Farfalle?

Here is how you make Tomato and Basil Farfalle:

1. Cook farfalle according to directions.2. While farfalle is cooking, place diced tomato in a small bowl and sprinkle with basil. Mix well. Reserve.3. Drain pasta and place in medium bowl. Mix in butter, Parmesan, salt and pepper.4. Serve pasta onto plates and top with basil tomatoes.Serving Size: makes 2 1/2-cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user KLEINEANNOE.


What's The Nutritional Info For Tomato and Basil Farfalle?

The nutritional information for Tomato and Basil Farfalle is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 188.4
  • Total Fat: 7.1 g
  • Cholesterol: 17.5 mg
  • Sodium: 330.9 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 8.3 g

What Type Of Cuisine Is Tomato and Basil Farfalle?

Tomato and Basil Farfalle is Italian cuisine.


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