Dinner

Two - Tomato Chutney is for Dinner.

Two - Tomato Chutney takes 20 minutes to prepare.

Two - Tomato Chutney takes 30 minutes to cook.

Two - Tomato Chutney makes 32 servings.

The ingredients for Two - Tomato Chutney are:

3 medium tomatoes, halved
1 small white onion, chopped
? cup chopped sun dried tomatoes
? cup raisins
? cup chopped dried apple
? cup brown sugar
1 tbsp honey (or agave for strict vegans)
⅓ cup water
? cup cider vinegar
1 tbsp minced ginger
2 cloves garlic, minced
2 tsp curry powder
? tsp cinnamon
? tsp dried red pepper flakes
? tsp salt

Here is how you make Two - Tomato Chutney:

Combine all the ingredients in a saucepan over high heat and bring to a boil.Reduce heat and cook, uncovered, for 20 minutes, until thick. Stir occasionally to prevent sticking.Adjust seasoning to taste and spoon into hot sterilized jars.Process for 10 minutes in a waterbath and allow to cool, undisturbed, on a wire rack.Serving Size: Makes 4 cups, 32 (2-tbsp) servingsNumber of Servings: 32Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Two - Tomato Chutney is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 21.2

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 29.5 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 0.4 g
• Protein: 0.4 g

Two - Tomato Chutney is Indian cuisine.

The dietary needs meet for Two - Tomato Chutney is Gluten Free