Dinner

herbed tomato tart is for Dinner.

herbed tomato tart takes 25 minutes to prepare.

herbed tomato tart takes 85 minutes to cook.

herbed tomato tart makes 9 servings.

The ingredients for herbed tomato tart are:

2 medium tomatoes, thinly sliced (about 3/4 lb.)
1/2 pt. assorted small tomatoes, halved
1 (17.3-oz.) package frozen puff pastry sheets, thawed
1 (8-oz.) package shredded mozzarella cheese
1 (4-oz.) package crumbled feta cheese
1/4 cup finely chopped chives
1 garlic clove, minced
1/4 cup finely chopped assorted fresh herbs
1 Tbsp olive oil

Here is how you make herbed tomato tart:

1.Preheat oven to 400 degrees. Place tomatoes in a single layer on paper towels; sprinkle with 1/2 tsp. of salt. Let stand 30 min.2.Meanwhile, roll 1 pastry sheet, place on ungreased baking sheet. Cut 4 (12- by 1-inch) strips from remaining pastry sheet, and place strips along outer edges of pastry square, forming borde3r. Reserve remaining pastry for another use.3.Bake at 400 degrees for 14 min. or until browned.4.Sprinkle pastry with mozzarella cheese and next 3 ingrendients. Top with tomatoes in a single layer. Sprinkle tomatoes with herbs and remaining 1/4 tsp. salt; drizzle with oil.5.Bake at 400 degrees for 14 or 15 min. or until cheese melts. Serve immediately.Serving Size: makes 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user SMURPHESS.

The nutritional information for herbed tomato tart is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 265.0

• Total Fat: 16.8 g
• Cholesterol: 11.1 mg
• Sodium: 590.5 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 1.2 g
• Protein: 6.2 g

The dietary needs meet for herbed tomato tart is Vegetarian