The recipe Whole Wheat Spaghetti with Basil, Tomato and Feta

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Whole Wheat Spaghetti with Basil, Tomato and Feta recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Whole Wheat Spaghetti with Basil, Tomato and Feta!

Whole Wheat Spaghetti with Basil, Tomato and Feta

Whole Wheat Spaghetti with Basil, Tomato and Feta Recipe
Whole Wheat Spaghetti with Basil, Tomato and Feta

Delicious and light. Fantastic on a hot evening!

What Course Is Whole Wheat Spaghetti with Basil, Tomato and Feta?

Whole Wheat Spaghetti with Basil, Tomato and Feta is for Dinner.


How Long Does Whole Wheat Spaghetti with Basil, Tomato and Feta Recipe Take To Prepare?

Whole Wheat Spaghetti with Basil, Tomato and Feta takes several minutes to prepare.


How Long Does Whole Wheat Spaghetti with Basil, Tomato and Feta Recipe Take To Cook?

Whole Wheat Spaghetti with Basil, Tomato and Feta takes several minutes to cook.


How Many Servings Does Whole Wheat Spaghetti with Basil, Tomato and Feta Recipe Make?

Whole Wheat Spaghetti with Basil, Tomato and Feta makes 5 servings.


What Are The Ingredients For Whole Wheat Spaghetti with Basil, Tomato and Feta Recipe?

The ingredients for Whole Wheat Spaghetti with Basil, Tomato and Feta are:

Whole Wheat Spaghetti, cooked (pasta), 6 cup
Olive Oil, 3 Tbsp
Red Ripe Tomatoes, 3 medium whole (2-3/5" dia)
Basil, 20 leaves
Garlic, 2 clove
Reduced Fat Feta Cheese, 4 oz


How Do I Make Whole Wheat Spaghetti with Basil, Tomato and Feta?

Here is how you make Whole Wheat Spaghetti with Basil, Tomato and Feta:

Cook spaghettiMince and saute garlic in olive oilDice tomatoes and basilToss spaghetti in olive oil and garlic in panPut in serving bowlToss in tomatoes, basil and feta5 ServingsNumber of Servings: 5Recipe submitted by SparkPeople user RED0427.


What's The Nutritional Info For Whole Wheat Spaghetti with Basil, Tomato and Feta?

The nutritional information for Whole Wheat Spaghetti with Basil, Tomato and Feta is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 345.8
  • Total Fat: 12.5 g
  • Cholesterol: 8.0 mg
  • Sodium: 324.0 mg
  • Total Carbs: 48.5 g
  • Dietary Fiber: 8.5 g
  • Protein: 14.5 g

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