Dinner

Traditional Paella is for Dinner.

Traditional Paella takes 45 minutes to prepare.

Traditional Paella takes 45 minutes to cook.

Traditional Paella makes 8 servings.

The ingredients for Traditional Paella are:

4 tablespoons olive oil
1 onion, chopped
2 cloves garlic, minced
1 red bell pepper, chopped
4 ounces chorize sausage, cut into pieces
2 skinless, boneless chicken breast halves - cut into 1 inch cubes
1 (12 ounce) package uncooked Arborio rice
5 cups chicken broth
1/2 cup white wine
1 sprig fresh thyme
1 pinch saffron
salt to taste
ground black pepper to taste
2 squid, cleaned and cut into 1 inch pieces
2 tomatoes, seeded and chopped
1/2 cup frozen green peas
12 large shrimp, peeled and deveined
1 pound mussels, cleaned and debearded
1/4 cup chopped Italian flat leaf parsley (or 1/8 c dried)
8 slices lemon, for garnish

Here is how you make Traditional Paella:

Heat olive oil in paella pan over medium heat. Add in onion, garlic and pepper; cook and stir for a few minutes. Add chorizo sausage, diced chicken, and rice; cook for 2 to 3 minutes. Stir in 3 1/2 cups stock, wine, thyme leaves, and saffron. Season with salt and pepper. Bring to the boil, and simmer for 15 minutes; stir occasionally. Taste the rice, and check to see if it is cooked. If the rice is uncooked, stir in 1/2 cup more stock. Continue cooking, stirring occasionally. Stir in additional stock if necessary, up to 2 cups additional stock, 5 cups total. Cook until rice is done. Stir in squid, tomatoes, and peas. Cook for 2 minutes. Arrange prawns and mussels on top. Cover with foil, and leave for 3 to 5 minutes. Remove the foil, and scatter parsley over the food. Serve in paella pan, garnished with lemon wedges. Number of Servings: 8Recipe submitted by SparkPeople user KYAHSMUM.

The nutritional information for Traditional Paella is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 495.0

• Total Fat: 22.2 g
• Cholesterol: 176.0 mg
• Sodium: 1,629.2 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 2.7 g
• Protein: 43.9 g

Traditional Paella is Spanish cuisine.