Dinner

Mexican Turkey Bake is for Dinner.

Mexican Turkey Bake takes several minutes to prepare.

Mexican Turkey Bake takes 25 minutes to cook.

Mexican Turkey Bake makes 6 servings.

The ingredients for Mexican Turkey Bake are:

* White Rice, long grain, 1 cup (remove)
* Great Value Chopped Green Chiles, 7 tbsp (remove)
* Turkey (dark meat), 3 cup, chopped or diced (remove)
* Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)
* *Old El Paso Enchilada Sauce, 10 oz (remove)
* Salt, .75 tsp (remove)
* Sour Cream, 1 cup (remove)

Here is how you make Mexican Turkey Bake:

Prepare rice according to package directions. Combine remaining chilies, turkey, corn, enchilada sauce, salt and cooked rice in large bowl. Spoon into greased baking dish 12 X 7.5 X 2 inches. Cover and bake at 350 degrees, until hot, about 25 minutes. Spoon sour cream on top. Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user KRKEGIRL.

The nutritional information for Mexican Turkey Bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 297.4

• Total Fat: 14.3 g
• Cholesterol: 76.4 mg
• Sodium: 505.9 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 0.8 g
• Protein: 22.8 g

Mexican Turkey Bake is Mexican cuisine.