The recipe Perdue Turkey Cheddar Bake

Made From Scratch Recipes

Perdue Turkey Cheddar Bake recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Perdue Turkey Cheddar Bake!

Perdue Turkey Cheddar Bake

Perdue Turkey Cheddar Bake Recipe
Perdue Turkey Cheddar Bake

Cut this into 6 servings of ~7.5 oz each. I used an electric chopper for both the peppers and the onions.

What Course Is Perdue Turkey Cheddar Bake?

Perdue Turkey Cheddar Bake is for Dinner.


How Long Does Perdue Turkey Cheddar Bake Recipe Take To Prepare?

Perdue Turkey Cheddar Bake takes 10 minutes to prepare.


How Long Does Perdue Turkey Cheddar Bake Recipe Take To Cook?

Perdue Turkey Cheddar Bake takes 35 minutes to cook.


How Many Servings Does Perdue Turkey Cheddar Bake Recipe Make?

Perdue Turkey Cheddar Bake makes 6 servings.


What Are The Ingredients For Perdue Turkey Cheddar Bake Recipe?

The ingredients for Perdue Turkey Cheddar Bake are:

# *Shady Brook Farm 99% Extra Lean Ground Turkey, 20 oz
# *Extra Light Olive Oil, 1 tbsp
# Onions, raw, 207 grams
# Peppers, sweet, red, raw, sliced, 1 cup
1 clove of garlic
# *Cheddar Cheese fat free Kraft Shredded, 1.50 cup
# *Ians panko bread crumbs .25 cup, 3 serving
# Egg, fresh, 2 jumbo
# Thyme, ground, .5 tsp
# Basil, .5 tsp
# Oregano, ground, .5 tsp
# *Black Pepper (Ground), 0.25 tsp


How Do I Make Perdue Turkey Cheddar Bake?

Here is how you make Perdue Turkey Cheddar Bake:

Preheat oven ot 375 degree. In a large skillet, over med. heat, heat oil. Add onions, peppers, and garlic. Saute until softened, about 5 minutes. In a large mixing bowl combine sauteed vegetables with all remaining ingredients. Pat mixture in to a pan coated with Pam. You can use a glass pie plate. Bake for 30 to 40 minuteso runtil a meat thermometer inserted in "pie" reaches 165 degrees. Cut into wedges and serve.Number of Servings: 6Recipe submitted by SparkPeople user MEOTTEN.


What's The Nutritional Info For Perdue Turkey Cheddar Bake?

The nutritional information for Perdue Turkey Cheddar Bake is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 253.0
  • Total Fat: 5.5 g
  • Cholesterol: 150.4 mg
  • Sodium: 90.8 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 36.7 g

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