Dinner

Baked Penne with Turkey Italian Sausage is for Dinner.

Baked Penne with Turkey Italian Sausage takes 15 minutes to prepare.

Baked Penne with Turkey Italian Sausage takes 43 minutes to cook.

Baked Penne with Turkey Italian Sausage makes 8 servings.

The ingredients for Baked Penne with Turkey Italian Sausage are:

12 oz. whole wheat penne pasta
1 package (5 links) Jennie-O sweet turkey Italian sausage
26 oz. jar of marinara sauce
2 c. 2% milk shredded mozzarella cheese

Here is how you make Baked Penne with Turkey Italian Sausage:

Preheat oven to 350 degrees. Cook turkey sausage and pasta according to package directions. Drain pasta well. Slice turkey sausage into bite size pieces and lay it on the bottom of a 2.5 quart casserole dish. Layer pasta over sausage. Sprinkle 1 cup of the mozzarella cheese on top of pasta. Pour marinara sauce over everything. Cover and bake for 35 minutes. Add remaining 1 cup of mozzarella cheese and bake 8 minutes or until cheese is melted.Cut into 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user RAQUEL76.

The nutritional information for Baked Penne with Turkey Italian Sausage is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 360.1

• Total Fat: 12.7 g
• Cholesterol: 59.9 mg
• Sodium: 1,029.2 mg
• Total Carbs: 41.5 g
• Dietary Fiber: 4.5 g
• Protein: 24.9 g

Baked Penne with Turkey Italian Sausage is Italian cuisine.