The recipe Turkey and Black Bean meatloaf

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Turkey and Black Bean meatloaf recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Turkey and Black Bean meatloaf!

Turkey and Black Bean meatloaf

Turkey and Black Bean meatloaf Recipe
Turkey and Black Bean meatloaf

What Course Is Turkey and Black Bean meatloaf?

Turkey and Black Bean meatloaf is for Dinner.


How Long Does Turkey and Black Bean meatloaf Recipe Take To Prepare?

Turkey and Black Bean meatloaf takes 10 minutes to prepare.


How Long Does Turkey and Black Bean meatloaf Recipe Take To Cook?

Turkey and Black Bean meatloaf takes 20 minutes to cook.


How Many Servings Does Turkey and Black Bean meatloaf Recipe Make?

Turkey and Black Bean meatloaf makes 8 servings.


What Are The Ingredients For Turkey and Black Bean meatloaf Recipe?

The ingredients for Turkey and Black Bean meatloaf are:

One pound of Ground Turkey Breast Meat
One can of Black Beans puree'd including liquid in can
Approximately 1/4 cup of Pace Picante Sauce
1/2 cup of Egg Beaters egg substitute
Oat Bran, approximately 1 cup


How Do I Make Turkey and Black Bean meatloaf?

Here is how you make Turkey and Black Bean meatloaf:

Mix all ingredients add the oat bran last to desired consistencyShape into a meat loaf shape in a loaf pan or in a casserole dish that has been sprayed with non-stick sprayBake at 325 degrees for approximately 20 minutes.Cool slightly.Number of Servings: 8Recipe submitted by SparkPeople user PLAINJANELJH.


What's The Nutritional Info For Turkey and Black Bean meatloaf?

The nutritional information for Turkey and Black Bean meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 142.3
  • Total Fat: 4.4 g
  • Cholesterol: 40.2 mg
  • Sodium: 99.4 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 16.2 g

What Dietary Needs Does Turkey and Black Bean meatloaf Meet?

The dietary needs meet for Turkey and Black Bean meatloaf is Low Fat


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