The recipe Totellini and Ground Turkey with Tomatoes and Black Beans

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Totellini and Ground Turkey with Tomatoes and Black Beans recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Totellini and Ground Turkey with Tomatoes and Black Beans!

Totellini and Ground Turkey with Tomatoes and Black Beans

Totellini and Ground Turkey with Tomatoes and Black Beans Recipe
Totellini and Ground Turkey with Tomatoes and Black Beans

What Course Is Totellini and Ground Turkey with Tomatoes and Black Beans?

Totellini and Ground Turkey with Tomatoes and Black Beans is for Dinner.


How Long Does Totellini and Ground Turkey with Tomatoes and Black Beans Recipe Take To Prepare?

Totellini and Ground Turkey with Tomatoes and Black Beans takes several minutes to prepare.


How Long Does Totellini and Ground Turkey with Tomatoes and Black Beans Recipe Take To Cook?

Totellini and Ground Turkey with Tomatoes and Black Beans takes several minutes to cook.


How Many Servings Does Totellini and Ground Turkey with Tomatoes and Black Beans Recipe Make?

Totellini and Ground Turkey with Tomatoes and Black Beans makes 10 servings.


What Are The Ingredients For Totellini and Ground Turkey with Tomatoes and Black Beans Recipe?

The ingredients for Totellini and Ground Turkey with Tomatoes and Black Beans are:



Buitoni Mixed Cheese Tortellini, 5 serving (remove)
*Turkey, Ground turkey, 93% lean, 16 oz (remove)
Hunt's Fire Roasted Diced Tomato, 1 cup (remove)
*Goya Black Beans, 1 cup (remove)


How Do I Make Totellini and Ground Turkey with Tomatoes and Black Beans?

Here is how you make Totellini and Ground Turkey with Tomatoes and Black Beans:

Serving Size: 1 cupNumber of Servings: 10Recipe submitted by SparkPeople user JULIEKW123.


What's The Nutritional Info For Totellini and Ground Turkey with Tomatoes and Black Beans?

The nutritional information for Totellini and Ground Turkey with Tomatoes and Black Beans is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 248.0
  • Total Fat: 7.3 g
  • Cholesterol: 52.0 mg
  • Sodium: 444.0 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 17.4 g

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