Dinner

Amy Turkey beef meatloaf is for Dinner.

Amy Turkey beef meatloaf takes 15 minutes to prepare.

Amy Turkey beef meatloaf takes 90 minutes to cook.

Amy Turkey beef meatloaf makes 16 servings.

The ingredients for Amy Turkey beef meatloaf are:

1 package ground turkey
1 package ground beef
2 eggs
1 cup bread crumbs
worschester sauce
1.5 diced onion
3 cloves diced garlic
Shredded Carrots
Salt
Pepper
Thyme
Oregano
Basil
1/2 can of tomato sauce

Here is how you make Amy Turkey beef meatloaf:

Saute onions charrots and garlic in olive oil Cool slightlyMix together eggs, worchester sauce and spices, Mix everything together. Put into loaf pan or make 2 loves in a baking pan. Bake at 350 for about an hourCan put the rest of the tomato sauce on the top of the meatloaf about 10 min before it is doneNumber of Servings: 16Recipe submitted by SparkPeople user RADGALUT.

The nutritional information for Amy Turkey beef meatloaf is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 202.3

• Total Fat: 12.4 g
• Cholesterol: 78.3 mg
• Sodium: 256.7 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 0.8 g
• Protein: 14.2 g