Dinner

PAM'S TURKEY/BEEF CHILLI REVISED is for Dinner.

PAM'S TURKEY/BEEF CHILLI REVISED takes 20 minutes to prepare.

PAM'S TURKEY/BEEF CHILLI REVISED takes 60 minutes to cook.

PAM'S TURKEY/BEEF CHILLI REVISED makes 10 servings.

The ingredients for PAM'S TURKEY/BEEF CHILLI REVISED are:

16 oz gound turkey extra lean
16 oz ground beef extra lean
2 cans tomatoe sauce (3.50 cups)
2 cans kidney beans (3.50 cups) drained and rinsed
1 can diced tomatoes (15 oz can)
1/2 cup chopped onion
2 tsp. minced garlic
chilli powder, salt and pepper to taste

Here is how you make PAM'S TURKEY/BEEF CHILLI REVISED:

brown beef and turkey and onion; add tomatoe sauce and diced tomatoes. Drain and rinse beans; add to pot. Salt and pepper and chilli powder to taste.Serving Size: MAKES 9 1 CUP SERVINGSNumber of Servings: 10Recipe submitted by SparkPeople user JUST2OFUS.

The nutritional information for PAM'S TURKEY/BEEF CHILLI REVISED is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 297.9

• Total Fat: 13.1 g
• Cholesterol: 66.0 mg
• Sodium: 835.4 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 7.8 g
• Protein: 23.1 g