Dinner

Sandys Turkey and Beef Meatloaf is for Dinner.

Sandys Turkey and Beef Meatloaf takes 15 minutes to prepare.

Sandys Turkey and Beef Meatloaf takes 60 minutes to cook.

Sandys Turkey and Beef Meatloaf makes 6 servings.

The ingredients for Sandys Turkey and Beef Meatloaf are:

1# Jennie-O Extra Lean Ground Turkey
1/2 # Ground beef, extra lean,
1/4 Cup Better 'n' Eggs egg substitute,
1 pkg. dry Lipton onion Soup,
Garlic, 2 cloves minced
Salt & Pepper to taste

Here is how you make Sandys Turkey and Beef Meatloaf:

Mix all ingredients. and shape into a loaf. Bake at 325 degrees for 1 hour. Can top with ketsup or barbque sauce the last 10 min but don't forget to add the calories. Number of Servings: 6Recipe submitted by SparkPeople user SANDYJ59.

The nutritional information for Sandys Turkey and Beef Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 178.2

• Total Fat: 7.5 g
• Cholesterol: 56.1 mg
• Sodium: 199.4 mg
• Total Carbs: 1.2 g
• Dietary Fiber: 0.1 g
• Protein: 25.6 g