Dinner

Turkey and Veg burger is for Dinner.

Turkey and Veg burger takes 20 minutes to prepare.

Turkey and Veg burger takes 60 minutes to cook.

Turkey and Veg burger makes 6 servings.

The ingredients for Turkey and Veg burger are:

lean ground turkey/93% lean

1/3 C diced green pepper

1/3 C diced fresh onion

1/3 C diced celery

Here is how you make Turkey and Veg burger:

bake at 350 degrees for 60 minutesServing Size: 6 4 0z. pattiesNumber of Servings: 6Recipe submitted by SparkPeople user RIK_2013.

The nutritional information for Turkey and Veg burger is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 113.3

• Total Fat: 5.4 g
• Cholesterol: 53.3 mg
• Sodium: 63.0 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.4 g
• Protein: 14.9 g

The dietary needs meet for Turkey and Veg burger is Low Fat