Dinner

Greek Turkey Burgers is for Dinner.

Greek Turkey Burgers takes 15 minutes to prepare.

Greek Turkey Burgers takes 10 minutes to cook.

Greek Turkey Burgers makes 8 servings.

The ingredients for Greek Turkey Burgers are:

1/3 cup Italian-seasoned breadcrumbs
1 tablespoon Moroccan or Greek seasoning blend
1/2 teaspoon coarsely ground black pepper
2 large egg whites, lightly beaten
1 pound ground turkey
1 teaspoon grated lemon rind

Here is how you make Greek Turkey Burgers:

Combine first 6 ingredients; add 1 teaspoon rind, stirring well. Divide mixture into 8 equal portions, shaping each into 1/4-inch-thick oval patties.Heat oil in a large nonstick skillet over medium-high heat. Add patties; cook 2 minutes on each side or until browned. Cover, reduce heat to medium, and cook 4 minutes.Number of Servings: 8Recipe submitted by SparkPeople user CDTRUMPINSKI.

The nutritional information for Greek Turkey Burgers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 137.9

• Total Fat: 8.4 g
• Cholesterol: 66.6 mg
• Sodium: 501.9 mg
• Total Carbs: 3.5 g
• Dietary Fiber: 0.2 g
• Protein: 12.5 g