Dinner

Unstuffed Turkey Cabbage Rolls is for Dinner.

Unstuffed Turkey Cabbage Rolls takes several minutes to prepare.

Unstuffed Turkey Cabbage Rolls takes several minutes to cook.

Unstuffed Turkey Cabbage Rolls makes 8 servings.

The ingredients for Unstuffed Turkey Cabbage Rolls are:

16 oz Jenny-O Lean Ground Turkey 93% Lean
1 large Onions, raw
1 clove Garlic
1 head, small (about 4-1/2" dia) Cabbage, fresh
6 serving Hunt's Original Diced Tomatoes No Salt Added - 1/2 Cup serving
1 cup Tomato Sauce, Hunts Sauce
0.5 cup (8 fl oz) Water, tap
1 tsp Pepper, black
1 tsp Salt

Here is how you make Unstuffed Turkey Cabbage Rolls:

In a large skillet, heat olive oil over medium heat. Add the ground beef and onion and cook, stirring, until ground beef is no longer pink and onion is tender.Add the garlic and continue cooking for 1 minute.Add the chopped cabbage, tomatoes, tomato sauce, pepper, and salt. Bring to a boil. Cover and simmer for 20 to 30 minutes, or until cabbage is tender.Serving Size:?Makes 8 Servings

The nutritional information for Unstuffed Turkey Cabbage Rolls is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 148.2

• Total Fat: 4.3 g
• Cholesterol: 40.0 mg
• Sodium: 564.0 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 4.5 g
• Protein: 12.8 g