Dinner

Karen's Cheesy Turkey and Potato Casserole is for Dinner.

Karen's Cheesy Turkey and Potato Casserole takes 30 minutes to prepare.

Karen's Cheesy Turkey and Potato Casserole takes 20 minutes to cook.

Karen's Cheesy Turkey and Potato Casserole makes 4 servings.

The ingredients for Karen's Cheesy Turkey and Potato Casserole are:

*Turkey, Ground turkey, 93% lean, 16 oz
Onions, raw, .5 medium (2-1/2" dia)
*Potato, raw, 6 medium (2-1/4" to 3-1/4" dia.)
Sargento Reduced Fat Mexican Cheese (2 oz), 3 oz
Garlic, 2 clove

Here is how you make Karen's Cheesy Turkey and Potato Casserole:

Brown Onions, Garlic and Turkey, season to tasteCut Potatoes, Brown in Frying panPut Cheese, potatoes and meat into 8 in casseroleBake for 20 min @ 350 or until heated thru and meltedNumber of Servings: 4Recipe submitted by SparkPeople user LADYDOWNEY.

The nutritional information for Karen's Cheesy Turkey and Potato Casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 473.5

• Total Fat: 12.8 g
• Cholesterol: 95.0 mg
• Sodium: 254.8 mg
• Total Carbs: 58.2 g
• Dietary Fiber: 7.3 g
• Protein: 34.0 g