Dinner

Sour Cream Turkey Casserole is for Dinner.

Sour Cream Turkey Casserole takes 15 minutes to prepare.

Sour Cream Turkey Casserole takes 25 minutes to cook.

Sour Cream Turkey Casserole makes 5 servings.

The ingredients for Sour Cream Turkey Casserole are:

1 box of sour cream and chives potatoes - betty crocker brand
1 tbsp butter
1/3 cup milk
2 1/4 c of water
1/4 cup shredded cheese
1 lb ground turkey

Here is how you make Sour Cream Turkey Casserole:

Cook as directed on box, except you cook the ground turkey and add it to the mix. Cook on 450 for 20 minutes. Take out and sprinkle shredded cheese. Cook until cheese melts and then serve and enjoy!Number of Servings: 5Recipe submitted by SparkPeople user WIFEYJILL.

The nutritional information for Sour Cream Turkey Casserole is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 263.7

• Total Fat: 10.4 g
• Cholesterol: 72.2 mg
• Sodium: 881.9 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 0.9 g
• Protein: 22.0 g