Dinner

turkey and pasta casserole is for Dinner.

turkey and pasta casserole takes 25 minutes to prepare.

turkey and pasta casserole takes 35 minutes to cook.

turkey and pasta casserole makes 6 servings.

The ingredients for turkey and pasta casserole are:

2 cups Barrila whole grain Rotini
1/2 cup bell peppers, chopped
1/2 cup onion, chopped
1lb ground turkey 93/7
1 can diced tomatoes
1/2 can tomatoe sauce(15oz can)
2 clovesGarlic minced
1/2 cup Fat free Cheddar Cheese

Here is how you make turkey and pasta casserole:

preheat oven to 400 degrees. Cook pasta al dente. Cook bell peppers, onion, turkey and garlic in skillet until turkey is done. Add salt and pepper and any other seasoning you like. Place pasta and meat mixture into 9x13 baking dish add tomatoes and sauce to dish mix well. Add cheese and bake for 35minNumber of Servings: 6Recipe submitted by SparkPeople user GABEANDCJSMOMMY.

The nutritional information for turkey and pasta casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 247.0

• Total Fat: 6.1 g
• Cholesterol: 55.0 mg
• Sodium: 588.1 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 4.9 g
• Protein: 22.3 g

The dietary needs meet for turkey and pasta casserole is Low Fat