Dinner

Turkey cheeseburger casserole is for Dinner.

Turkey cheeseburger casserole takes 15 minutes to prepare.

Turkey cheeseburger casserole takes 45 minutes to cook.

Turkey cheeseburger casserole makes 8 servings.

The ingredients for Turkey cheeseburger casserole are:

Turkey, Ground turkey, 93% lean, 20 oz
Heart Smart Bisquick (mix only), 1 cup
Egg, fresh, 4 large
Milk, nonfat, 2 cup
Onions, raw, 2 cup, chopped
Salt, 1 tsp
Cheddar Cheese, 2 cup, shredded

Here is how you make Turkey cheeseburger casserole:

1. Preheat oven to 400.2. combine ground turkey and onion in an oven safe, non-stick skillet and cook until turkey is brown. Add salt and seasonings to taste. Drain meat. Spray skillet wtih non-stick spray and replace trukey.onion mixture.3. Mix bisquick, eggs, and milk.4. place cheese on top of ground turkey and onion.5. pour bisquick mix on top.Place in oven for ~25 minutes or until golden brown and bisquick cooked through.Serving Size:?6 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JRPAISLEY.

The nutritional information for Turkey cheeseburger casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 338.5

• Total Fat: 18.0 g
• Cholesterol: 173.4 mg
• Sodium: 716.1 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 0.7 g
• Protein: 27.6 g