Dinner

Turkey Squash Casserole is for Dinner.

Turkey Squash Casserole takes several minutes to prepare.

Turkey Squash Casserole takes several minutes to cook.

Turkey Squash Casserole makes 6 servings.

The ingredients for Turkey Squash Casserole are:

1 Lbs Ground Turkey 93%
2 medium onions
2 medium zucchini squash
2 medium yellow summer squash
2 medium tomatoes
2 tsp chopped garlic
2 tsp oregano
2 tsp thyme
2 cups pre-cooked brown rice

Here is how you make Turkey Squash Casserole:

Brown burger, add onion and garlic.Julienne all the squash and add to meat after onion is soft.After all are cooked add tomatoes and spices.Let simmer until all is cooked.If there is a lot of fluid drain some off then add rice.Serving Size: After thawing I top with 1/4 c 2% cheese.Number of Servings: 6Recipe submitted by SparkPeople user JEANK206.

The nutritional information for Turkey Squash Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 330.8

• Total Fat: 12.4 g
• Cholesterol: 109.3 mg
• Sodium: 159.0 mg
• Total Carbs: 22.0 g
• Dietary Fiber: 3.5 g
• Protein: 33.9 g