Dinner

Turkey with Apples and Cheddar is for Dinner.

Turkey with Apples and Cheddar takes 15 minutes to prepare.

Turkey with Apples and Cheddar takes 15 minutes to cook.

Turkey with Apples and Cheddar makes 6 servings.

The ingredients for Turkey with Apples and Cheddar are:

1 lime, juiced
6 turkey breast cutlets
salt and pepper to taste
1 tablespoon brown sugar
1 cup chili sauce
2 apples, chopped
1 cup frozen corn
1/2 cup low fat Cheddar cheese, shredded

Here is how you make Turkey with Apples and Cheddar:

In a bowl, toss together me juice and turkey cutlets; salt and pepper to taste. Set aside while you prepare the rest. Preheat broiler. In a saucepan, toss together the remaining ingredients, except the cheese. Simmer on low heat for 10 minutes. Place turkey on a broiler pan and broil turkey on both sides, 3 minutes or so, depending on thickness. Serve hot apple/corn sauce over turkey and top with a little shredded cheddar cheese.Number of Servings: 6Recipe submitted by SparkPeople user STEPHANIE363.

The nutritional information for Turkey with Apples and Cheddar is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 158.8

• Total Fat: 4.3 g
• Cholesterol: 18.6 mg
• Sodium: 557.8 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 3.3 g
• Protein: 8.7 g