Dinner

Turkey bacon veggie cheese burgers is for Dinner.

Turkey bacon veggie cheese burgers takes 20 minutes to prepare.

Turkey bacon veggie cheese burgers takes 15 minutes to cook.

Turkey bacon veggie cheese burgers makes 8 servings.

The ingredients for Turkey bacon veggie cheese burgers are:

1 pound Lean Ground Turkey
.5 cup canned tomatoes
.5 cup diced cucumber
.25 cup diced red onion
.25 cup diced bell pepper
1 clove garlic
1 package low-fat cream cheese
2 Tablespoons Grill mate steak seasoning
8 Romain Leaves
8 Toasted Onion Hamburger buns (optional)

Here is how you make Turkey bacon veggie cheese burgers:

Mix together ground turkey with seasoning and cream cheese.Then mix together the tomatoes, cucumbers, bell peppers, red onion, and garlic.Form mixture into patties and grill on barbecue until fully cooked or grill on medium high until browned on both sides and fully cooked. Serve on half of a toasted onion bun or save calories by serving with a romain lettuce leaf.Makes 8 burgers.Number of Servings: 8Recipe submitted by SparkPeople user MISSIONETTE.

The nutritional information for Turkey bacon veggie cheese burgers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 242.2

• Total Fat: 10.4 g
• Cholesterol: 57.2 mg
• Sodium: 638.1 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 0.8 g
• Protein: 17.0 g