The recipe Black Bean Chili with Smoked Turkey Sausage

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Black Bean Chili with Smoked Turkey Sausage recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Black Bean Chili with Smoked Turkey Sausage!

Black Bean Chili with Smoked Turkey Sausage

Black Bean Chili with Smoked Turkey Sausage Recipe
Black Bean Chili with Smoked Turkey Sausage

Crock pot recipe

What Course Is Black Bean Chili with Smoked Turkey Sausage?

Black Bean Chili with Smoked Turkey Sausage is for Dinner.


How Long Does Black Bean Chili with Smoked Turkey Sausage Recipe Take To Prepare?

Black Bean Chili with Smoked Turkey Sausage takes several minutes to prepare.


How Long Does Black Bean Chili with Smoked Turkey Sausage Recipe Take To Cook?

Black Bean Chili with Smoked Turkey Sausage takes several minutes to cook.


How Many Servings Does Black Bean Chili with Smoked Turkey Sausage Recipe Make?

Black Bean Chili with Smoked Turkey Sausage makes 10 servings.


What Are The Ingredients For Black Bean Chili with Smoked Turkey Sausage Recipe?

The ingredients for Black Bean Chili with Smoked Turkey Sausage are:

1 lb black beans
1 can diced zesty tomatoes
1/2 red bell pepper
1/2 green bell pepper
1/2 med onion
1 can tomato sauce
2 cloves of garlic minced
1 Tbsp chili powder
1 cup salsa
Turkey smoked sausage


How Do I Make Black Bean Chili with Smoked Turkey Sausage?

Here is how you make Black Bean Chili with Smoked Turkey Sausage:

Boil black beans as directed on package. Drain. Pour into a crock pot, add tomatoes, corn, peppers, onion, tomato sauce, garlic , chili powder, salsa and water per your preference of thickness. Cut up turkey sausage into thin slices and add.Let simmer on low 4-6 hoursNumber of Servings: 10Recipe submitted by SparkPeople user TMANSMOM.


What's The Nutritional Info For Black Bean Chili with Smoked Turkey Sausage?

The nutritional information for Black Bean Chili with Smoked Turkey Sausage is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 193.4
  • Total Fat: 4.8 g
  • Cholesterol: 21.0 mg
  • Sodium: 923.8 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 6.2 g
  • Protein: 11.7 g

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