Dinner

Book Club Turkey Chili is for Dinner.

Book Club Turkey Chili takes 5 minutes to prepare.

Book Club Turkey Chili takes 15 minutes to cook.

Book Club Turkey Chili makes 5 servings.

The ingredients for Book Club Turkey Chili are:

1 pkg. ground turkey, 93% lean (20 oz.)
1/2 C chopped onion
1 pkg. McCornick Chili Seasoning (low sodium)
1/2 can red kidney beans (rinsed and drained)
1/2 can black beans (rinsed and drained)
1 can diced tomatoes (14 oz.)
1 can tomato sauce (8 oz.)
water as needed

Here is how you make Book Club Turkey Chili:

Brown the turkey and onion until cooked through. Drain juices, if needed. Stir in McCormick seasoning, beans, tomatoes and rest of ingredients. Stir and simmer for 15 mins. (or longer if you want). Stir occassionally so it doesn't stick and add water if needed. Service with shredded cheese, sour cream and chopped onion if you like.

The nutritional information for Book Club Turkey Chili is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 263.1

• Total Fat: 8.7 g
• Cholesterol: 80.0 mg
• Sodium: 844.8 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 4.9 g
• Protein: 27.2 g