Dinner

Chili Turkey Loaf is for Dinner.

Chili Turkey Loaf takes 5 minutes to prepare.

Chili Turkey Loaf takes 360 minutes to cook.

Chili Turkey Loaf makes 8 servings.

The ingredients for Chili Turkey Loaf are:

2 pounds ground turkey
1 cup chopped onions
2/3 cup dry bread crumbs
1/2 cup chopped green peppers
2 tbsp chili powder or 1/2 cup chili sauce
2 eggs, lightly beaten
2 tbsp horseradish
4 cloves garlice, minced
1 tsp salt
1/2 tsp italian seasoning
1/4 tsp black pepper
salsa (optional)

Here is how you make Chili Turkey Loaf:

Makes 8, 4 oz servings1. Make foil handles for loaf as follows: Tear off three 18x2-inch strips of heavy foil (or regular foil, folded to double-thickness) Criss-cross foil strips in spoke design and place in bottom of crock pot.**if you do not have the required length of foil, you can also spray the inside of the crock pot with non-stick cooking spray and the loaf removes easily witha wide spatula2. Mix all ingredients except for salsa in a large bowl. Shape into a round loaf and place in the bottom of the crock pot, inside of foil handles.3. Cover; cook on LOW 5-6 hours. 4. Remove loaf from crock pot. Let stand 5 minutes before serving. Cut into wedges and top with 1/4 cup salsa, if desired.Number of Servings: 8Recipe submitted by SparkPeople user RUCKINREDHEAD.

The nutritional information for Chili Turkey Loaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 248.8

• Total Fat: 10.2 g
• Cholesterol: 133.1 mg
• Sodium: 763.5 mg
• Total Carbs: 14.3 g
• Dietary Fiber: 2.7 g
• Protein: 26.2 g