Dinner

Crock Pot Black Bean and Sweet Potato Turkey Chili is for Dinner.

Crock Pot Black Bean and Sweet Potato Turkey Chili takes several minutes to prepare.

Crock Pot Black Bean and Sweet Potato Turkey Chili takes several minutes to cook.

Crock Pot Black Bean and Sweet Potato Turkey Chili makes 8 servings.

The ingredients for Crock Pot Black Bean and Sweet Potato Turkey Chili are:

1 small yellow onion
2 cloves garlic
1 14.5 oz can fire roasted tomatoes with juice
1 15 oz can black beans
2 cups sweet potatoes, peeled and cubed
1 lb turkey breast, ground
1 bayleaf
3/4 tsp cumin
1/2 tsp oregano
1/8 tsp sea salt
1/2 tsp coarse grind pepper
2 tbsp chili powder
1/2 tsp cayenne pepper
1.5 cup water

Here is how you make Crock Pot Black Bean and Sweet Potato Turkey Chili:

1. Put vegetables and beans in the bottom of the crock pot.2. Layer ground turkey breast, spices, seasoning and water.3. Place lid on crock pot and cook on low for eight hours. (He & She Tip: If you are pressed for time, 1 hr on high equals 2 hours on low.)4. Carefully remove lid and stir chili. Adjust seasonings to taste.5. Replace lid, cook for an additional 20-30 minutes on low. ServeServing Size: Makes 8 1 cup servings Number of Servings: 8Recipe submitted by SparkPeople user STACYTWC.

The nutritional information for Crock Pot Black Bean and Sweet Potato Turkey Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 252.1

• Total Fat: 6.9 g
• Cholesterol: 40.0 mg
• Sodium: 523.2 mg
• Total Carbs: 30.7 g
• Dietary Fiber: 7.2 g
• Protein: 16.9 g