Dinner

ETNT Turkey Chili is for Dinner.

ETNT Turkey Chili takes several minutes to prepare.

ETNT Turkey Chili takes several minutes to cook.

ETNT Turkey Chili makes 6 servings.

The ingredients for ETNT Turkey Chili are:

*Canola Oil, 1 tbsp (remove)
Onions, raw, 1 large (remove)
Garlic, 2 cloves (remove)
*Cumin (ground), 1 tsp (remove)
*Dried Oregano, .5 tsp (remove)
Chili powder, 12 tsp (remove)
Cinnamon, ground, .125 tsp (remove)
Bay Leaf, 1 tbsp, crumbled (remove)
*Perdue, Lean Ground Turkey, 32 oz (remove)
Tomato Paste, 0.125 cup (remove)
Cocoa, dry powder, unsweetened, 1 tbsp (remove)
*St Pauli Girl dark beer (12 oz), 1 serving (remove)
*Chipotle Peppers in Adobo Sauce 1 pepper = 1 serving, 1 serving (remove)
*tomato -- Canned Peeled Whole Tomatoes (Wegman's), 3.5 cup (remove)
Beans, white, 1.75 cup (remove)
Beans, pinto, 1.75 cup (remove)
Salt, 1 dash (remove)
Pepper, black, 1 dash (remove)
*Frank's Red Hot Cayenne Pepper Sauce, 1 tsp (remove)

Here is how you make ETNT Turkey Chili:

Serving Size:?6Number of Servings: 6Recipe submitted by SparkPeople user JENLYNN_73.

The nutritional information for ETNT Turkey Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 429.8

• Total Fat: 6.0 g
• Cholesterol: 60.0 mg
• Sodium: 427.7 mg
• Total Carbs: 43.2 g
• Dietary Fiber: 12.1 g
• Protein: 45.8 g