Dinner

Favorite Turkey Chili is for Dinner.

Favorite Turkey Chili takes 15 minutes to prepare.

Favorite Turkey Chili takes 30 minutes to cook.

Favorite Turkey Chili makes 6 servings.

The ingredients for Favorite Turkey Chili are:

1 lb lean ground turkey (93%)
1 16oz. can dark red kidney beans, rinsed and drained
1 16oz. can diced tomatoes
1 6oz. can tomato sauce
1 medium yellow onion, diced
1 yellow pell pepper, diced
1/2 cup carrot, diced
1/2 sweet potato, diced
1-1/2 med. stalks celery, diced
2 cloves garlic, minced
2 Tbs chili powder
2 tsp ground cumin
2 tsp ground oregano
salt and pepper to taste

Here is how you make Favorite Turkey Chili:

Heat a 2 qt. dutch oven over med-high heat. Spray bottom of pot with cooking spray. Add ground turkey and cook until browned. Use a potato masher to get fine crumbles while the meat is browning. Remove meat from pot and set aside. Spray the bottom of the pot again and add the onion, bell pepper, carrot, celery, sweet potato and garlic. Cook and stir over medium high heat until vegetables are tender. Return the cooked turkey to the pot and add the kidney beans, tomatoes and tomato sauce. Stir to combine. Add the chili powder, cumin, oregano, salt and pepper. Reduce heat to low and simmer about 30 minutes.Serving Size: makes 6-8 one cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user FAITHKOCH1.

The nutritional information for Favorite Turkey Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 247.7

• Total Fat: 6.1 g
• Cholesterol: 53.3 mg
• Sodium: 856.5 mg
• Total Carbs: 28.6 g
• Dietary Fiber: 9.0 g
• Protein: 21.9 g

The dietary needs meet for Favorite Turkey Chili is Low Fat