Dinner

Hamtramck Turkey Chili is for Dinner.

Hamtramck Turkey Chili takes several minutes to prepare.

Hamtramck Turkey Chili takes several minutes to cook.

Hamtramck Turkey Chili makes 8 servings.

The ingredients for Hamtramck Turkey Chili are:

Olive Oil (about a 1/4 cup)
About 2 lbs ground lean turkey (I use Jenny-O)
1 tbs worsteschire sauce
4 tbs Chili powder
1 tbs cumin
3 tbs season salt
1 tsp Oregano
a couple dashes of hot sauce (to taste)
3 cloves garlic
1 or 2 onions (I use yellow)
1 Green bell pepper
1 red bell pepper
1 jalapeno (seeded)
1 can of tomato sauce
1 can black beans
about a Cup of Trader Joe's frozen roasted corn (any corn will work though)

Here is how you make Hamtramck Turkey Chili:

In a big pot, heat up olive oil. Add ground beef and brown a bit. Add garlic and seasonings and brown about 5 minutes, breaking up turkey. Add peppers and cook a few minutes. Add onions and jalapeno and cook about 5 minutes, stirring frequently. Add tomato sauce and bring to a boil. Add black beans and corn and return to boil. Lower heat to low and simmer about 30 minutes. Adjust seasonings as needed. (if it's too spicy, try adding just a square of chocolate)Serving Size: Makes about 8 big bowls of chiliNumber of Servings: 8Recipe submitted by SparkPeople user STELLA751.

The nutritional information for Hamtramck Turkey Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 336.0

• Total Fat: 16.2 g
• Cholesterol: 80.0 mg
• Sodium: 2,157.8 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 5.7 g
• Protein: 27.2 g